Students Make and Deliver Lunches for Bridges Outreach

Students Make and Deliver Lunches for Bridges Outreach

MBS students came together with passion and purpose on Sunday, April 6, transforming the Dining Hall into a hub of creativity and community spirit. With over 150 bag lunches assembled, these young volunteers were on a mission to bring nourishment and hope to those in need through Bridges Outreach.

The morning buzzed with energy as students meticulously crafted sandwiches and snack bags, blending teamwork with care. After their culinary efforts, the students hit the ground running—literally—by joining the “Bridges Run.” This spirited event not only channels physical activity but also promotes a deeper commitment to service, as students personally hand-delivered the lunches to community members in need.

The event showcased the talents of two dedicated teams:

Sandwich Makers:
Ava D'Agostino '26
Sarah D'Mello '26
Allison Delzo '26
Luke Harmaty '28
Sophie Kotkin '26
Charley Kretten '28
Michael Lattarulo '27
Thomas Tucci '27
 
Distribution Team:
Sophie Kotkin '26
Luke Harmaty '28
Charley Kretten '28
Allison Delzo '26
Sarah D'Mello '26
 
Their collective effort not only produced nourishing meals but also built lasting memories and character. Community service at Morristown Beard School goes beyond volunteer work—it’s an integral part of shaping socially responsible citizens ready to make a positive impact in the world.

This inspiring day not only filled stomachs but also hearts, reinforcing MBS’s commitment to community service and the development of compassionate, confident leaders for the future.

For more on Bridges Outreach and how you can support their mission, visit www.bridgesoutreach.org.


 

More News from Morristown Beard School